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Chocolate & Compound

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2M DARK COMPOUND CP16 *500 GMS*

2M Dark Compound CP16 – 500 GMS – Rich, Smooth & Versatile ChocolateBring professional-quality c..

₹172.50

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2M WHITE COMPOUND CP16 *500 GMS*

2M WHITE COMPOUND 500 GMS – Premium Quality White Chocolate for Baking & ConfectioneryDiscover t..

₹180.00

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CHIRAG CHOCO CHIPS WHITE *1 KGS*

Chirag Choco Chips White – Perfectly Sweet, Smooth & CrunchyElevate your baking and dessert crea..

₹235.00

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CHIRAG DARK CMP C-18 * 500 GMS*

CHIRAG DARK CMP C-18 500 GMS – Premium Dark Compound Chocolate for Baking & ConfectioneryExperie..

₹150.00

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CHIRAG GANACHE *1 KGS* PKT

Chirag Ganache – Rich, Creamy, and Perfect for Every DessertElevate your desserts to professional ba..

₹266.67

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Chocolate & Compound – Perfect Choice for Baking, Cooking & Decoration

Discover the rich taste and smooth texture of our premium chocolate and compound range, specially crafted for baking, cooking, dessert preparation, and professional confectionery needs. Whether you are a home baker experimenting with recipes or a professional chef running a bakery, our chocolates and compounds are the ideal ingredients to bring out the best flavors in your creations.

Our collection includes dark, milk, and white compound chocolates, each designed to melt easily, blend smoothly, and deliver consistent results. Compounds are perfect for making cakes, brownies, cookies, mousse, cupcakes, pastries, ice creams, truffles, and chocolate-coated desserts. With excellent melting and molding properties, they are widely used for dipping, coating, garnishing, and molding decorative shapes.

Unlike regular chocolates, compounds are easier to handle as they don’t require tempering, making them beginner-friendly while still delivering professional-quality finishes. Their glossy texture and delicious taste make them a favorite for creating chocolate decorations, ganache, sauces, and fillings.

Why choose our Chocolate & Compound?

• Versatile Use: Perfect for baking, frosting, coating, and garnishing.

• Wide Range: Available in dark, milk, and white varieties.

• Easy Handling: No tempering required, convenient for beginners.

• Consistent Quality: Smooth melting and rich flavor every time.

• Value for Money: Long shelf life and cost-effective for bulk use.

Whether you are preparing a rich chocolate cake for a birthday, creamy truffles for gifting, or glossy chocolate-coated strawberries for a special occasion, our chocolate and compound range makes it easier than ever. Each product is hygienically packed to preserve freshness, taste, and quality, ensuring that your desserts not only look appealing but also taste irresistible.

Upgrade your baking experience and give your recipes a professional touch with our high-quality chocolate and compound. Ideal for home kitchens, bakeries, cafes, and dessert shops – these products are your secret ingredient for success.

Order now and make every dessert truly unforgettable!